Today has been an exciting day because I am getting the inn ready for couples retreat. Two couples will be arriving on Friday. Both couples will have dinner on Friday which will be the Kismet Inn's Bed and Breakfast signature lamb dish with jewel rice which has slivered pistachio, slivered almonds, barberries, raisins, julienne carrots, orange peel, cinnamon, cardamom, cumin and lots of saffron.
One of the couple's wife will have exfoliation before dinner on Friday to shed off the dead skin from 2009 to begin 2010 with fresh, soft, silky skin because that is exactly what the exfoliation of Kismet Inn Bed and Breakfast does. It relaxes muscles, circulated the blood much better while leaving the skin as soft as silk.
The other one's wife will have yoga on Saturday morning followed by exfoliation. One will be using the soaking tub the other will be using the steam unit. I am looking forward to serving them all.